Confessions of a Plate Addict says May 8, 2013 at 2:15 pm Now I am going to try this one and share it with my daughter. I am a huge fan of bacon…no apologies for me! 🙂 Hugs…Debbie Reply
Madonna Ms. Lemon says May 8, 2013 at 2:47 pm Debbie, I hope you try these and I hope you enjoy them as much as we did. Oh, and let me know what your daughter has to say. Reply
The Café Sucre Farine says May 8, 2013 at 2:55 pm These sound wonderful! Just a bit of bacon makes everything taste so much better. I love your tip about cutting off the ends, you’re so smart! Reply
Madonna Ms. Lemon says May 8, 2013 at 4:11 pm Chris, thanks so much. Anything you say I take as high praise. Reply
Kitty says May 8, 2013 at 7:35 pm I LOVE beans cooked like this. The bacon, vinegar and onion adds just the perfect touch. I can’t wait to hear how the Barefoot Comtessa’s beans taste. Reply
Miz Helen Miz Helen says May 11, 2013 at 6:04 am Thank you so much for sharing this awesome recipe with Full Plate Thursday. Hope you have a very special Mothers Day Weekend and come back soon! Miz Helen Reply
Happier Than A Pig in Mud says May 11, 2013 at 4:35 pm If you say “mmmm” about green beans it’s bookmarked! This is similar, yet different, to something I’ve made a couple times, gonna give it a try:@) Reply
Madonna Ms. Lemon says May 11, 2013 at 5:27 pm Please try and let me know. Everyone has given me positive feedback so I hope you will like them also. Reply
Paula @Call Me PMc – Hi I'm Paula. I'm a blogger, a baker, a runner, a writer, a recipe developer, and a cookie dough eater. I'm Cooking, Creating, & Sharing it all with you! Follow me www.CallMePMc.com or https://www.facebook.com/CallMePMc and join the fun!! Paula says May 12, 2013 at 2:28 pm Thanks for joining us at Saturday Dishes, Pinned to Saturday Dishes board ~ Paula Reply
Marty@A Stroll Thru Life says May 14, 2013 at 7:08 am Oh anything with bacon just calls my name and I love green beans too. This looks so good. Thanks for joining Inspire Me. Hugs, marty Reply
jordanhurd628 Jordan@the2seasons says May 22, 2013 at 1:58 pm I wish I made this the last time I had green beans for dinner. They were so blah and now I know how to spiff them up. Thanks! Reply
Madonna Ms. Lemon says May 22, 2013 at 2:08 pm Jordan, thank you for visiting. These really are delish if I do say so myself. Reply
Confessions of a Plate Addict says
Now I am going to try this one and share it with my daughter. I am a huge fan of bacon…no apologies for me! 🙂 Hugs…Debbie
Ms. Lemon says
Debbie, I hope you try these and I hope you enjoy them as much as we did. Oh, and let me know what your daughter has to say.
The Café Sucre Farine says
These sound wonderful! Just a bit of bacon makes everything taste so much better. I love your tip about cutting off the ends, you’re so smart!
Ms. Lemon says
Chris, thanks so much. Anything you say I take as high praise.
Kitty says
I LOVE beans cooked like this. The bacon, vinegar and onion adds just the perfect touch. I can’t wait to hear how the Barefoot Comtessa’s beans taste.
Ms. Lemon says
I think Ina can do no wrong.
Miz Helen says
Thank you so much for sharing this awesome recipe with Full Plate Thursday. Hope you have a very special Mothers Day Weekend and come back soon!
Miz Helen
Happier Than A Pig in Mud says
If you say “mmmm” about green beans it’s bookmarked! This is similar, yet different, to something I’ve made a couple times, gonna give it a try:@)
Ms. Lemon says
Please try and let me know. Everyone has given me positive feedback so I hope you will like them also.
Paula says
Thanks for joining us at Saturday Dishes, Pinned to Saturday Dishes board ~ Paula
Marty@A Stroll Thru Life says
Oh anything with bacon just calls my name and I love green beans too. This looks so good. Thanks for joining Inspire Me. Hugs, marty
Linda says
MMMMmmmm… bacon!
Jordan@the2seasons says
I wish I made this the last time I had green beans for dinner. They were so blah and now I know how to spiff them up. Thanks!
Ms. Lemon says
Jordan, thank you for visiting. These really are delish if I do say so myself.